{"product_id":"foodservice-organizations-a-managerial-and-systems-approach-9th-edition","title":"Foodservice Organizations: A Managerial and Systems Approach - 9th Edition","description":"ISBN-13: 9780134038940\u003cbr\u003e\u003cbr\u003ePublisher: Pearson\u003cbr\u003e\u003cbr\u003eAuthor: Mary B. Gregoire\u003cbr\u003e\u003cbr\u003eLanguage: English","brand":"E-books","offers":[{"title":"Default Title","offer_id":49951499059511,"sku":"BSL-22003","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/8985\/0423\/files\/foodservice-organizations-a-managerial-and-systems-approach-9th-edition-qzl8y.jpg?v=1731809721","url":"https:\/\/giftsquality.com\/products\/foodservice-organizations-a-managerial-and-systems-approach-9th-edition","provider":"GIFTSQUALITY LTD","version":"1.0","type":"link"}